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Blog
Julie Cappiello
It’s time we see foie gras for what it really is: a product of animal cruelty that has...
In 2019, the New York City Council passed a ban on the sale of foie gras within city...
Meganne Natale
This Arab American Heritage Month, feast your eyes on this collection of restaurants featuring mouthwatering plant-based Arab cuisine....
A quiet but significant battle is playing out in America’s nutrition landscape, and the science is clearly on...
These businesses are helping show what a more compassionate future of food could look like.
Annette Manusevich
The work is far from over, but spaces like the National Restaurant Show make one thing clear: the...
Brazil just banned foie gras production and sale nationwide—the first Latin American country to do so. Here’s what...
Press release
World Animal Protection US
Our new report finds restaurants are attempting to capture food trends while overlooking what’s truly needed: more plant-based...
We know it can be tough out there for anyone seeking their perfect match–the protein that completes you,...
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