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Blog
Annette Manusevich
Delicious plant-based food, creative experiences, and meaningful conversations brought people together to learn and take action for animals...
Julie Cappiello
Discover the history of the Thanksgiving turkey pardon, why some token turkeys are spared, and how choosing plant-based...
World Animal Protection US is proud to partner with Luvin Arms Sanctuary, where rescued turkeys Butch Cassidy and...
World Animal Protection US
Wildlife Campaign Manager Nicole Barrantes and Development Manager Kara King visited our new partners at Tamerlaine Sanctuary &...
McDonald’s serves millions of meals every day. With that kind of global reach comes responsibility—and right now, McDonald’s...
For the first time in 40 years, US meatpacking workers have gone on strike after failed union negotiations.
It’s time we see foie gras for what it really is: a product of animal cruelty that has...
In 2019, the New York City Council passed a ban on the sale of foie gras within city...
Ari Solomon
Birding has surged in popularity across the United States, with countless articles documenting its rise. But what about...
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