Giving up animal products may seem a daunting task, but all you can ever do is take your commitment to the cause one meal at a time. Try one of these plant-based recipes one day this week and see how you like it!
2. One Day at a Time
Once you’ve tried a couple different plant-based meals, try doing them all on the same day one week. Even cutting your meat and dairy consumption to six days a week makes a huge difference.
A great way to hold yourself accountable to a new habit or routine is having an accountability buddy. Find a friend, family member, colleague, or really anyone to venture into the world of plant-based eating with you. You’ll have fun swapping recipes, sharing meals, and cheering each other on.
Interested in more tips on eating a fuller plant-based diet? Sign up for Meating Halfway, our 21-day meat reduction campaign that will send you lots of tips, tricks, and plant-based recipes. Happy eating!