Blogs: Animals in farming
How Many Chickens Are Suffering in The Name of a Celebrated Popeyes Menu Item?
This National Fried Chicken Sandwich Day, More than Half a Million Chickens Could Die for Popeyes
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3 Ways Kroger is Harming our Planet
Learn how Kroger and its suppliers play a role in deforestation and climate change.
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Are the Largest Restaurant Chains Invested in Creating a More Humane and Sustainable Food System?
New Moving the Menu 2022 scorecard highlights the urgent need for food companies to commit to sourcing fewer animal products.
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Are Top Grocery Chains Taking Superbugs Seriously?
New report shows most top US grocery chains are failing to stop antibiotic overuse in their meat supply.
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Browse by blogger
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Andri Abercrombie
Individual Giving Manager -
Angela Stevenson
Global Media and Communications Manager -
Annette Manusevich
Farming Campaign Manager -
Cameron Harsh
Programs Director -
Emily Huggins
Philanthropy Associate -
John Karas
Senior Philanthropy Manager -
Lindsay Oliver
Executive Director, World Animal Protection US -
Liz Cabrera Holtz
Wildlife Campaign Manager -
Liz Quick-Corral
Development Director -
McKenzie Mak
Campaign Assistant -
Meganne Natale
Marketing and Communications Assistant -
Nicole Barrantes
Wildlife Campaign Manager -
World Animal Protection US
Animals in the wild, farming, meat reduction