World Animal Protection US

We move the world to protect animals.
Our blog posts will focus on sharing our research, stories, and progress towards improving the lives of animals across the world.
Plant-Based Holiday Recipes to Try This Year
We asked World Animal Protection US staff to share their favorite festive plant-based recipes that they love cooking up during the holidays.
Cows, Calves, and Ending Factory Farming
Dairy cows utilized for milk production in factory farms experience relentless suffering in a system that only seeks to exploit them.
Brazil: We Are Helping Hundreds of Wild Animals Affected By Fires in Pantanal Area
This year the wildfires in Pantanal, Brazil--a globally important biome--have reached 261,000 hectares, which exceeds the historical average of 248,000...
Major Announcement - We Just Moved Expedia!
A big ‘tank you’ to Expedia Group for ending sales to captive dolphin shows just hours before our offline event.
¿Cuál es el Verdadero Costo de tu Hamburguesa?
Mientras todos los ojos miran hacia la COP26, reflexionamos cómo disfrutar del plato favorito del mundo sin dañar el planeta.
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Angela Stevenson
Global Media and Communications Manager -
Annette Manusevich
Farming Campaign Manager -
Cameron Harsh
Programs Director -
Emily Huggins
Philanthropy Associate -
John Karas
Senior Philanthropy Manager -
Lindsay Oliver
Executive Director, World Animal Protection US -
Liz Cabrera Holtz
Wildlife Campaign Manager -
Liz Quick-Corral
Development Director -
McKenzie Mak
Campaign Assistant -
Meganne Natale
Marketing and Communications Assistant -
Nicole Barrantes
Wildlife Campaign Manager -
World Animal Protection US
Animals in the wild, farming, meat reduction