As the U.S. Campaign Manager for Meat Reduction, I am responsible for the planning and implementation of World Animal Protection’s newest public campaign that aims to inspire and educate the public, businesses and politicians to reduce meat consumption.
An animal rights and social justice activist for years, I first became involved in the animal protection movement while studying Advertising and Marketing Communication at an animal organization. Upon graduation I worked in public relations, social media, and content marketing at PR firms and an animal organization.
My writings focus on news surrounding meat reduction, sustainability, and food policy and innovation.
It’s critical that we reduce meat consumption for animals, the planet, and our health.
We’re certain even a pig would approve of these tasty plant-based bacon products!
The Nutrition Committee overseeing the 2020-2025 US Dietary Guidelines released its scientific report, finding plant-based proteins better for overall health...
Looking to eat less meat? World Animal Protection’s corporate partners make it easy.
We can transform our food system and ban factory farming by 2040. Here’s how.