As the U.S. Campaign Manager for Meat Reduction, I am responsible for the planning and implementation of World Animal Protection’s newest public campaign that aims to inspire and educate the public, businesses and politicians to reduce meat consumption.
An animal rights and social justice activist for years, I first became involved in the animal protection movement while studying Advertising and Marketing Communication at an animal organization. Upon graduation I worked in public relations, social media, and content marketing at PR firms and an animal organization.
My writings focus on news surrounding meat reduction, sustainability, and food policy and innovation.
We can transform our food system and ban factory farming by 2040. Here’s how.
The meat industry is failing to protect workers and animals. Here’s how you can help.
Every day is Earth Day at Just Salad.
The Food and Agriculture Organization’s guidelines for maintaining a healthy diet during the COVID-19 pandemic puts an emphasis on eating more plant-based...
To protect the planet, we need to protect farmed animals.